Crispy Toasted Pita Triangles

These crispy toasted pita triangles are the perfect side with almost any dip!


  • 3 whole wheat pitas
  • 1 tbsp olive oil
  • cracked salt and pepper, to taste
  • dash of oregano or other herb of your choice


  1. Preheat oven to broil at 500F
  2. Using a pizza wheel, cut each pita into 6 equal triangles
  3. Using a pastry or basting brush, spread the olive oil evenly on each pita wedge
  4. Crack salt and pepper over oiled pitas, to taste
  5. Sprinkle a dash of oregano or other herb over the pita slices, to taste
  6. Broil in the oven for 3 – 5 minutes, until warm and golden on the edges