Easy Crispy Air Fryer Green Beans

These easy crispy air fryer green beans are the perfect side dish for your summer meals! They are a light and healthy easy side dish to pair with just about any protein.


  • 1lb Fresh green beans, rinsed and ends removed
  • 3 tbsp Olive oil
  • 1/2 tsp Garlic powder
  • Freshly cracked black pepper, to taste
  • Freshly cracked salt, to taste
  • Fresh lemon wedges, for serving


  1. Toss beans in a large bowl with your olive oil, garlic powder, and salt and pepper until evenly coated.
  2. Place your beans in a single layer in your air fryer basket. Set your cooking time to 8-10 minutes at 380 degrees F. Toss your beans about halfway through cooking and remove once they are turning golden brown and crisp on the edges. Repeat until all beans have been cooked. Squeeze some fresh lemon juice on top and serve immediately. Enjoy!