My dad's mushroom pork bowls are a dish I remember from childhood. He would make this every so often and it was pure comfort for me.
I remember my dad would make this meal for dinner when my mom was not home. He would make it using a can of cream of mushroom soup, and I loved it! He would often serve this over either rice or egg noodles. This is great either way!
The mushroom flavors pair perfectly with the pork. The creamy soup base creates the perfect base for a sauce over the rice or egg noodles. This meal is pure Autumn comfort to me, and brings back memories from childhood!
This recipe is fairly flexible, however there are some key components that are very important. While the full recipe instructions are available below, here are some tips to make the best mushroom and pork bowls.
My dad’s mushroom pork bowls are a dish I remember from childhood. He would make this every so often and it was pure comfort for me.
I’m so grateful you’re here! Have a look around at some of my favourite recipes and stay a while.
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